WELCOME
We are a family owned business based in Ipswich. We create authentic, and innovative, Punjabi food for street food markets, events and festivals across Suffolk and beyond. We also offer hands-on cooking classes and catering for all types of occasions.
MEET OUR CHEF
Head chef Raj has over 40 years of cooking experience, honing and developing family recipes and traditional techniques, alongside nearly 20 years of tutoring experience, delivering cooking classes.
Our crispy, golden vegetable samosa with cucumber raita
A hot cup of Masala Chai made with our signature blend of spices
Our signature Gajarela with dark chocolate, and vanilla ice cream
Our crispy, golden vegetable samosa with cucumber raita
WYKEN FARMER'S MARKET
Wyken Farmer's Market is a vibrant weekly market based at Wyken Vineyard's working farm, which has an award winning shop and restaurant. We are usually at Wyken twice a month, with a rotating menu of delicious food to take away, perfect to freeze. We also have a selection of irresistible snacks, as well as our own hand selected spices.
GIFT VOUCHERS
Our Cookery Class gift vouchers make the perfect surprise for family and friends. Experience a masterclass in authentic Punjabi cuisine, where you can develop key skills and pick up some Coriander Kitchen tips and tricks. All ingredients and equipment provided, and you take away everything you create. Also check out our Garama Masala, freshly ground from hand-selected spices. We even have another great item ready to gift: our stainless-steel Loonkis, filled with hand-selected spices, ready to experiment with flavour!
"My brother brought me a gift voucher to spend a day cooking with Raj. We had a fantastic day making vegetarian and fish dishes, discovering new flavour combinations and techniques. Whether a beginner or wanting to expand your repertoire, I would recommend Coriander Kitchen's classes; fun and friendly."
- Maggie, delicious-nutritious, Felixstowe